Preventing Recalls: Combining Food Safety and Quality Planning

(Webinar length:  1h 14m)


America’s food supply is occasionally described as “the safest in the world” yet the recalls continue.  This session focuses on how to combine food quality and food safety planning into a single team exercise that allows the identification and definition of controls that cover HACCP on the food safety side while assuring the quality and shelf life of delivered product. 

The strategy presented in this webinar will allow any grower, distribution, packing, or processing operation to begin combining critical quality and food safety elements into a cohesive, preventive plan.

Regardless of the type of food handling operation, combined quality and food safety planning provides an opportunity to cover details often missed before the auditor arrives. 

Areas covered in this webinar:

  • Food Quality Process Concerns
  • Food Safety Hazards
  • Potential Test Requirements
  • Worker, Facility and Management Controls
  • Flowcharting the quality and food safety processes
  • Food Safety and Quality Input & Process Controls
  • Harvest and Shipment Controls
  • Unknown Contaminants

Who will benefit from this webinar:

  • Food Quality & Safety Professionals
  • IFT Members
  • ASQ Members
  • Growers
  • Distributors
  • Packers
  • Food Processors
  • Food Safety Inspectors and Consultants
  • Food Safety Compliance Personnel

Presenter--Dr. John Ryan

Dr. John Ryan was the Administrator for the Hawaii State Department of Agriculture's Quality Assurance Division for the past several years.  He was responsible for developing food safety and traceability systems within the state of Hawaii.  Dr. Ryan piloted the USA’s first farm-to-fork award winning Internet enabled RFID food traceability system and one of America’s early high-technology sensor based temperature control supply chain food safety system. He has recently worked with a number of international companies to establish real-time international food traceability that reports trans-Pacific transportation temperatures and test for bacteria, explosives and container tampering. He spent two years as a co-team leader for President Obama's FDA/CDC Information Technology team and also served on the FDA Performance Management and Standards Developments teams.   He is the president of Ryan Systems located in Canyon Lake, California. 

  • Item #: 0829cFoodRecalls
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Price $289.00